621 W Carson Street Carson CA 90745

(310) 834-6289 • (310) 533-0907

Open daily from 7am - 9pm

REAL FILIPINO HOME COOKING SINCE 1990

Check out and download

our Catering Menu

BEEF

CHICKEN

PORK

SEAFOOD

NOODLES

VEGETABLES

DESSERT

A complete line of Filipino dishes to serve

your guest a sumptuous dining experience!

Catering tray sizes :
1/2 tray         : 12.5" wide x 10" high x 1.5" deep • (serves 5-10)

Small tray     : 12.5" wide x 10" high x 2.5" deep • (serves 10-20)

Medium tray : 21" wide x 12.5" high x 2" deep    • (serves 30-40)

Large tray     : 21" wide x 12.5" high x 3" deep    • (serves 40-70)

CHICKEN MENU OPTIONS

* ARROZ VALENCIANA

Chicken pieces sautéed on sticky Rice, Tomatoes, Spices, Sausage and Red Bell Peppers.

 

* CHICKEN RELLENO

Baked whole Chicken Skin stuffed with Pork meat loaf, hard boiled eggs.

 

CHICKEN ADOBO

Wok Fried Chicken pieces with Spices, Palm Vinegar, Soy Sauce.

 

CHICKEN ADOBO with GATA

Wok Fried Chicken pieces with Spices, Palm Vinegar, Coco Milk.

 

POCHERO

Chicken pieces stewed in Pork and Beans, mixed with vegetables, fried plantain and sweet potatoes.

 

AFRITADA (APRITADA)

Chicken pieces stewed in Tomato Sauce, Sausage, Spices, Carrots, Potatoes and Peas.

 

CHICKEN PASTEL

Chicken pieces cooked in Celery, Carrots, Cheese, Milk, Potatoes and Spices.

 

FRIED CHICKEN

Whole Chicken marinated in Soy Sauce, Lemon and Spices, deep fried until crispy and tender.

 

PAN FRY CHICKEN

Chicken pieces fried in special Sweet and Spicy Sauce.

 

PINATISAN

Chicken pieces simmered in Fish Sauce, Spices, Ginger and Spinach.

* TITA CELIA'S SPECIALTY DISH

Copyright © 2014 All Rights Reserved