REAL FILIPINO HOME COOKING SINCE 1990
The Filipino Party experience won't be complete without a good serving of fresh Filipino Desserts!
DESSERT MENU OPTIONS
Caramelized rice flour balls.
Caramelized rice flour balls with red beans.
Banana and Jackfruit fritters.
Sweetened Purple Yam.
Red Beans and Rice Pudding.
Sweet Rice topped with Coconut Jam.
Baked grated Cassava with Macapuno toppings.
Purple Yam with Pinipig and Sweet Custard toppings.
Sweet Rice with Pinipig topped with sweet Custard.
Rice cake tossed in Sugar and Sesame Seeds.
* KALAMAY HIRIN
Rice Flour in Coconut Milk sauce.
* GINATA'ANG BILO-BILO
Tropical Fruits in Coconut Milk.
Caramelized sweet Plantains.
Sticky Rice with Jackfruit.
Egg and Vanilla Custard.
Rice Flour with Coconut Milk.
Rice Flour with Coconut Milk, tossed in toasted Flour.
Corn and Coconut Milk with Toasted Coconut Toppings.
Sticky Rice tossed in fresh shredded Coconut.
Rice flour with toasted Coconut Milk topping.
* TITA CELIA'S SPECIALTY
2 - 6
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